Cicciolina has been a St Kilda institution since 1993, with chef Virginia Redmond at the helm since inception. Offering modern, seasonal produce with vegetarian and gluten free options and an extensive wine list Cicciolina has it all. The private dining room is available for 10–20 people. Visit our intimate back bar for wine and cocktails and bar food.

130 Acland Street, St Kilda, 3182

9525 3333